Baked Ziti

Prep Time:

30 Mins

Cook Time:

30 Mins

Ingredients

16 oz. box ziti
1 lb. Italian sausage
1 small onion, chopped
4 cloves garlic, minced
1 bulb fennel, sliced or roughly chopped
15 oz. Ricotta
1 egg
1 tsp. dried oregano
1/2 tsp. each salt and pepper
16 oz. shredded mozzarella
1 tsp. dried basil
2 jars MID'S Traditional Sauce

Made With:

Traditional

Directions

Preheat oven to 350 degrees.
Cook pasta according to directions and drain.
Sauté sausage with onions, fennel and garlic and drain.Mix ricotta with egg and oregano, then combine with sausage mixture, cooked ziti, 1/2 jar MID'S Sauce, salt and pepper.
Pour 1/2 jar of MID'S Sauce in a greased 9" x 13" baking dish. Layer 1/2 pasta mix, another 1/2 jar MID'S Sauce and 1/2 shredded cheese.
Layer again starting with rest of the pasta, rest of sauce and rest of cheese. Sprinkle basil on top.
Cover with foil and bake for 20 minutes.Remove foil and bake another 10 minutes or until bubbly.

The only ingredient not on our label? Time.

Our sauces are made with California’s freshest vine-ripened tomatoes, imported cheese and olive oil, high-quality meats, and garden-fresh vegetables and herbs. But the key to our sauce is what happens in the kitchen.

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