Goat Cheese Dip

Goat Cheese Dip


  • 1-1/2 cups MID'S Tomato Basil Sauce
  • 4 oz. goat cheese log
  • Fresh basil or parsley for garnish
  • Crusty bread or garlic bread


Place MID'S Tomato Basil Sauce in broiler/oven safe shallow dish.
Slice log of goat cheese in 6 equal slices.
Place goat cheese medallions on top of the sauce and place in the broiler for up to 10 minutes until sauce is hot and goat cheese is melted. 
Sprinkle with fresh basil or parsley as garnish and serve with crusty bread or garlic bread for dipping.

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