Grilled Chicken Parmesan

Prep Time:

10 Mins.

Cook Time:

30 Mins.

Ingredients

4 organic chicken breasts
1 jar (28 oz.) MID's Tomato Basil Pasta Sauce
1 lb. of Montebello Rigatoni
sliced mozzerella cheese
parsley for garnish
1 lemon
1 tbsp. dried basil
1 tbsp. garlic powder

Made With:

Tomato Basil

Directions

Marinate and prepare chicken per your liking. In this specific recipe, the chicken was marinated using 1/2 cup plain, greek yogurt, juice from 1 lemon, 1 tbsp. dried basil, 1 tbsp. garlic powder, salt and pepper. Place in fridge for 2+ hours
Grill chicken until no longer pink and to the proper internal temperature
While chicken is on the grill, cook pasta according to the package instructions
Drain pasta and drizzle with olive oil; set aside
Fill cast iron skilled with 3/4 jar of MID's Tomato Basil Pasta Sauce. Reserve the remaining sauce for pasta
Place grilled chicken into cast iron skillet, add slices of mozzarella cheese on top. Put skillet on grill until sauce bubbles and cheese is melted
Plate pasta and chicken. Add additional MID's Tomato Basil Pasta Sauce and garnish with parsley. Enjoy!

The only ingredient not on our label? Time.

Our sauces are made with California’s freshest vine-ripened tomatoes, imported cheese and olive oil, high-quality meats, and garden-fresh vegetables and herbs. But the key to our sauce is what happens in the kitchen.

Browse Our Sauces