Ravioli Soup

Prep Time:

5 Mins

Cook Time:

25 Mins

Ingredients

1 yellow onion chopped
5 cloves of garlic minced/grated
1 tbsp of Italian seasoning
28 oz of Italian sausage
32 oz chicken broth
1 28 oz Jar of MID’s Italian Sausage Pasta Sauce
1 cup heavy cream
2 cups spinach
1 package of Giovanni Rana’s Ravioli

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Made With:

Italian Sausage

Directions

Saute onion and garlic for 5 minutes on medium heat with 2 tbsp of olive or avocado oil
Add seasoning, Italian sausage and cook sausage until no longer pink
Add chicken broth, MID's Italian Sausage Pasta Sauce, heavy cream and spinach
Let soup simmer for 10 minutes and add the ravioli
Cook Giovanni Rana Ravioli approximately 4-6 minutes. Enjoy!

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Helpful tip: If you're preparing ahead of eating the soup, hold off on adding the ravioli until meal-time for the perfect texture!

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Our sauces are made with California’s freshest vine-ripened tomatoes, imported cheese and olive oil, high-quality meats, and garden-fresh vegetables and herbs. But the key to our sauce is what happens in the kitchen.

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