Cheesy Pepperoni Pizza Casserole

Cheesy Pepperoni Pizza Casserole

Want a pepperoni pizza without the carbs? This cheesy pepperoni pizza casserole from Cyn Terry is the perfect solution!


  • 8 oz Reduced Fat Cream Cheese (softened)
  • 3/4 cups Cheddar Cheese (shredded)
  • 2 cups Mozzarella Cheese (shredded)
  • 1/2 cup Parmesan Cheese (grated)
  • 1 jar MID'S Pizza Sauce
  • To taste Pepperoni Slices
  • Onions
  • Peppers
  • Olives
  • Tomato
  • Basil


1. Preheat oven to 425*
2. Lightly grease 9x13 baking dish
3. Spread soften cream evenly on the bottom of baking dish
4. Sprinkle mozzarella
5. Sprinkle cheddar
6. Sprinkle parmesan
7. Even add Mids pizza sauce
8. Add light layer of pepperoni
9. Repeat steps 3-5
10. Top with your choice of toppings
11. Bake until bubbly and cheese is melted!
12. Enjoy!

Serving Information

Serve up on a plate and sprinkle with a little extra cheese if desired - YUM!

Prep Time

PREP TIME - 15 minutes

COOK TIME - 15-20 minutes

Store Locator

Mid’s is carried in over 70 chain and locally owned food stores across the Midwest, Eastern seaboard, and South. A complete list and map of our product location is available

Featured Sauce

Italian Sausage and Peppers

Using our top-selling Italian Sausage sauce as a base, we add four varieties of fresh peppers, chunky tomatoes and sliced onions, and let it simmer for three hours to get this wonderfully versatile sauce.