Quick, hearty, comfort food perfect for weeknight meal.
Preheat oven to 350°. Cook rigatoni as package directs.
In a large bowl, mix ricotta, Parmesan cheese, parsley, egg, salt and pepper. Add rigatoni and half of the Mid’s Meat Sauce. Mix well.
Pour into 9 x 13-inch dish. Pour remaining sauce over mixture. Top with mozzarella.
Bake for 30-35 minutes, uncovered.
6 to 8 servings.
Prep Time: 20 minutes
Cook Time: 35 minutes