Extra Chunky Pizza

Extra Chunky Pizza


  • 1 jar (32 oz.) MID'S Extra Chunky Vegetable Sauce
  • 8 oz. Package Shredded Mozzarella or Provolone Cheese
  • Toppings of your choice (pepperoni, mushrooms, etc.)
  • 2 oz. Oil
  • 1 Large Boboli Pizza Crust


Preheat oven to 425°. Brush pie crust lightly with oil and sprinkle with Parmesan cheese. Bake for 4 minutes and remove from oven.
Spoon on a generous amount (to your liking) of MID'S Extra Chunky Vegetable Sauce from edge to edge.
Top with shredded cheese and toppings of your choice. Return to oven until crust is golden brown and cheese is melted.
Note: For crispier crust, bake directly on oven rack

Serving Information

Serves 2-4

Store Locator

Mid’s is carried in over 70 chain and locally owned food stores across the Midwest, Eastern seaboard, and South. A complete list and map of our product location is available

Featured Sauce

Italian Sausage and Peppers

Using our top-selling Italian Sausage sauce as a base, we add four varieties of fresh peppers, chunky tomatoes and sliced onions, and let it simmer for three hours to get this wonderfully versatile sauce.